2021 at the centre de creation started well, however we were still under the restrictions of covid. So, our weekly yoga classes were online, again our aerial classes postponed. Our […]
“Let food be thy medicine and medicine be thy food” this quote by Hippocrates, acknowledges the importance of healthy eating and how the nutrients in various foods have healing properties. My seasonal blog will aim to incorporate some recipes that I have been experimenting with at the centre de creation using seasonal food and food from the land. I am no expert but I love creating simple and healthy ideas. I will also be inviting international artists who are also passionate about food and featuring their favorite dishes.
Dordogne Aerial Dance Atelier (DADA) The centre de création has successfully completed its first Dordogne Aerial Dance Atelier (DADA), a holistic event for the global community. DADA is ideal for […]
We first wanted to run an aerial festival back in 2015 but alas with no funding available we didn’t. So, a couple of years ago we thought why not, we’ll […]
2020 started well at the centre de création with some new beginnings. Then in March Covid arrived. We were in the middle of the delivery of our annual Guildhall MA […]
La Cuisine de L’Artiste – Tim Claydon, hitchin based international theatre choreographer and director specialising in opera and circus. UK. Tim’s bread (more recipes visit www.spreadtheloaf.co.uk) My principle is, It’s […]
Cantharellus Mushrooms A wonderful edible mushroom, perfect for a Sunday morning scramble with butter or add them to a stew, grilled, in a pita, pan roasted, pizza topping or added […]